I have some friends that refuse to eat at “chain” restaurants, or what they deem as chains, because they aren’t “local” or they aren’t a small business type restaurant. However, I think this is a flawed view of a lot of eating establishments. I am a huge advocate of small businesses and want to support them in every way possible. So here’s my argument.
Let’s take Subway, which is what would be considered a chain according to my friend’s logic. This information is from Entrepreneur Magazine’s Franchise Profiles (good resource by the way):
| Year |
U.S. Franchises |
Canadian Franchises |
Foreign Franchises |
Company Owned |
| 2008 |
21,685 |
2,355 |
5,572 |
0 |
| 2007 |
21,006 |
2,264 |
4,659 |
0 |
| 2006 |
20,265 |
2,165 |
3,767 |
0 |
| 2005 |
18,678 |
2,062 |
2,929 |
1 |
First, yes in 2005, if you found that one little franchise in the right hand column under Company Owned, you did indeed dine at a corporate owned restaurant. But the other 18,678 stores are owned/operated by individuals or individuals who have formed companies to run multiple franchises. It very well could be Bob next door or Mary down the street. By you dining at one of those stores, you are contributing to the revenue for an individual who decided to take the franchise route instead of building a business from scratch. Most franchise owners want their own business, but also want the structure, marketing and support that a franchise provides. Ask yourself, by not dining at your local Subway, Firehouse Subs, Jimmy Johns, etc, are you really helping local owners or hurting them?
Second, take a look at the history for Subway:
In 1965, 17-year-old Fred DeLuca and family friend Peter Buck opened Pete’s Super Submarines in Bridgeport, Connecticut. With a loan from Buck for only $1,000, DeLuca hoped the tiny sandwich shop would earn enough to put him through college. After struggling through the first few years, the founders changed the company’s name to Subway and began franchising in 1974.
DeLuca and Buck were regular people that started a small local business, and it got big, really big. So yes, when I eat at Subway, I know my money will get filtered to a larger company through franchise fees and what not, but it was started by an entrepreneur and franchises are still run by individual entrepreneurs.
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